Jarred artichokes, anchovies, and Parmesan create a luxurious yet light pasta dish. Tagliatelle with Artichokes and Parmesan SERVES 6 WHY THIS RECIPE WORKS When combined
Cauliflower and Simmering baby artichokes in their aromatic marinade before storing them gives them bright and balanced flavor. Marinated Artichokes SERVES 6 to 8 VEG