Sicilian Fish Stew

To perfectly cook pieces of swordfish, we simmer the fish until partially done then let it finish cooking off the heat. Sicilian Fish Stew SERVES

Bouillabaisse

We streamline the preparation of a deeply flavored Provençal stew by using supermarket seafood and bottled clam juice. Bouillabaisse SERVES 6 to 8 WHY THIS

Grilled Whole Sardines

Coating sardines with a mix of honey and mayonnaise helps them to brown more quickly and release from the hot grill. Grilled Whole Sardines SERVES