WHY THIS RECIPE WORKS Eggplants and tomatoes are often found together throughout the eastern Mediterranean in countless dishes, especially soups. For a wonderfully creamy yet
WHY THIS RECIPE WORKS Highlighting the fresh flavors of Provençal cuisine, soupe au pistou is a classic French soup composed of seasonal vegetables, creamy white
WHY THIS RECIPE WORKS Called cacik in Turkey, tzatziki in Greece, and tarator in the rest of the Balkans, a mixure of yogurt, cucumber, herbs,
WHY THIS RECIPE WORKS Although both hail from Andalusia, Spain, white gazpacho bears little resemblance to its familiar, vegetable-laden red cousin. White gazpacho, or ajo
WHY THIS RECIPE WORKS Served up during the hot, dry summers in the southern Spanish region of Andalusia, gazpacho is a refreshing, tomato-based chilled soup.